657.844.9803

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your route to better meat — no guesswork, just real flavor

Premium Meats Delivered to Your Doorstep.

Chef Curated, Cut to Order, Mobile Butcher Shop. Never Frozen, Delivered Fresh to You.

Test Route

Try It Out, We Are Sure You'll Be Back

1 ea. Creekstone Prime 22oz- Bone in NY

1 ea. Brandt Beef Prime

16 oz-Ribeye

1 ea. American Wagyu

10 oz-Flat Iron

1.5 lb Jidori Boneless Skinless

Chicken Breast

Save 5% Off A la Carte Offerings

Free Local Delivery

$135

Because You Meal Prep

Set Your Self Up For Success

4 lb - Grass Fed Ground Beef

3 lb - Mishima Reserve

American Wagyu Top Sirloin

3 lb - Jidori Chicken Breast / Boneless Skinless

Save 5% Off A la Carte Offerings

Free Local Delivery

$120

Smoked Out

Demand the Best For Your BBQ

1 ea. Mishima Reserve American Wagyu Brisket

15lb - 17lb

1 ea. Niman Ranch Tomahawk

Pork Rack 11lb-12lb

1 ea. Creekstone Bone-In

Prime Ribeye-22oz

1 ea. Marys - Spatchcock Chicken

Save 5% Off A la Carte Offerings

Free Local Delivery

$420

Bespoke Cutting and Personally Tailored Subscriptions Available To Match Your Lifestyle or Taste

Who We Are & What We Do

Tired of mystery meat, frozen boxes, and low-quality cuts?
The Meat Route is your cut-to-order, chef-led butcher delivering fresh, premium meat.

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No Hormones / No Antibiotics

All are premium products that we advertise will always be hormone and antibiotic free!

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Doorstep Delivery

All deliveries are packaged with reusable thermal cooler bags and ice pacs. Dropped off on your front door or handed to you personally.

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Ask The Chef

Stuck on a technique? Not getting that great sear? Find your food lack luster! Let us Help. Check out our Skool platform to help elevate your cooking game to another level.

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Cut to Order

All Steaks are cut and vacuum sealed the day of your delivery.

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Weekly Delivery

- Thursday // West LA

- Friday // Inland Empire

- Saturday // Eastvale, Corona

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We Can Get Almost Anything

Tired of being told NO! Through established relationships, we have access to almost Anything. Wagyu, Small Game, Whole Animals, Just ask.

Who We Are & What We Do

Tired of mystery meat, frozen boxes, and low-quality cuts?
The Meat Route is your cut-to-order, chef-led, mobile butcher delivering fresh, premium meat.

Image

No Hormones / No Antibiotics

All are premium products that we advertise will always be hormone and antibiotic free!

Image

Doorstep Delivery

All deliveries are packaged with reusable thermal cooler bags and ice pacs. Dropped off on your front door or handed to you personally.

Image

Ask The Chef

Stuck on a technique? Not getting that great sear? Find your food lack luster! Let us Help. Check out our Skool platform to help elevate your cooking game to another level.

Image

Cut to Order

All Steaks are cut and vacuum sealed the day of your delivery.

Image

Weekly Delivery

- Thursday // West LA

- Friday // Inland Empire

- Saturday // Eastvale, Corona

Image

We Can Get Almost Anything

Tired of being told NO? Through established relationships, we have access to almost anything. Wagyu, Small Game, Whole Animals, Just ask.

Get In Touch

Address

Office: Upland, CA

Phone Hours

Mon-Sat 9am - 5pm

Phone Number:

657.844.9803

Is Delivery Free?

Yes, All local or scheduled delivery days have free delivery.

When Do You Deliver?

Thursday // West LA

Friday // Inland Empire

Saturday // Eastvale and Corona

Orange County and San Gabriel Valley Coming Soon

Can We Freeze The Meats?

Absolutely. For best quality, freeze your meat within the first 2 days of receiving it.

Boneless cuts will stay fresh in the fridge for up to 14 days.

Bone-in cuts should be cooked or frozen within 5 days.

Chicken should be cooked or frozen promptly — plan ahead or freeze right away.

Site: www.themeatroute.com